I can't eat it but I still caught it! I'm cooking a back leg for my wife and her fried who is in town to make carnitas for burritos. Just beans and rice for me
Look, it's take an eternal nap. Something that all invasive species should do.
I graduated from MIZZOU in 2007 with a bachelors in Forestry and in Fisheries & Wildlife. I currently work for the National Tropical Botanical Gardens as a Conservation Technician. In my spare time I like to snare pigs, which is somewhat of a conundrum since I'm going to have a steady supply of pork but I can't eat it.
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